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 Post subject: Re: The role of the food critic
PostPosted: Fri February 17, 2017 5:08 am 
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Still have about a half hour to watch. Had to go in to work.

I can see why you reccomended it. Gold is doing very good work and for the right reasons.


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 Post subject: Re: The role of the food critic
PostPosted: Wed April 19, 2017 7:11 am 
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Lucky Peach appears to be done. I don't know if this says more about the state of print journalism or the current food and restaurant bubble continuing to burst, but there it is.

http://luckypeach.com/we-need-to-talk/


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 Post subject: Re: The role of the food critic
PostPosted: Wed April 19, 2017 4:13 pm 
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well that sucks


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 Post subject: Re: The role of the food critic
PostPosted: Fri April 21, 2017 4:42 am 
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Besides Chang, who isn't going anywhere anytime soon, I can't think of any writers from that publication who really stick out. The world might be okay without Lucky Peach, especially if local writers step it up.


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 Post subject: Re: The role of the food critic
PostPosted: Sun July 22, 2018 4:35 am 
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I’m sad to report that they got Jonathan Gold. doug, I’m sorry.


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 Post subject: Re: The role of the food critic
PostPosted: Sun July 22, 2018 9:26 pm 
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washing machine wrote:
I’m sad to report that they got Jonathan Gold. doug, I’m sorry.

yeah :( big bummer here..we're gonna watch city of gold for about the fifth time this week


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