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Joined: Tue January 01, 2013 3:45 pm Posts: 24088 Location: almost in canada
dad wrote:
I want to try just about every sandwich in this thread.
First I need to get to LA.
I've had the godmother in santa monica as well as many other from there..also, more french dips than i can count at phillipe's...it has to be double dipped in the juice though...some of the best hot mustard around
I want to try just about every sandwich in this thread.
First I need to get to LA.
I've had the godmother in santa monica as well as many other from there..also, more french dips than i can count at phillipe's...it has to be double dipped in the juice though...some of the best hot mustard around
Lee’s is on there too, and the guy says it’s a chain. We’ve got a Lee’s Sandwiches down in the Vietnam district of okc, and as long as I’ve lived here I’ve never been. Everyone raves about the place though. And Danny Bowien, who’s from here and opened Mission Chinese, did a menu at Lee’s once, and the sandwiches looked amazing.
Edit: this one has to be associated with the LA shop. The site says it’s based out of San Jose.
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tragabigzanda wrote:
Guys I was baked out of my mind, I was just grooving
I want to try just about every sandwich in this thread.
First I need to get to LA.
I've had the godmother in santa monica as well as many other from there..also, more french dips than i can count at phillipe's...it has to be double dipped in the juice though...some of the best hot mustard around
The food in LA is fantastic, especially the cheap food. Really the only thing I miss about it. Pastrami Burgers, Dino's chicken, street tacos, Hawaiian plates...uses to eat like kings for $5 all the time.
Guys, I am not a moderator! I swear to God! Why does everyone think I'm a moderator?
Joined: Tue January 01, 2013 2:48 pm Posts: 47352
sliced london broil from the deli counter at Publix, havarti cheese, (2 slices of each, alternating) mayo, sierra nevada porter mustard, and a trader joe's sliced dill pickle on toasted whole wheat bread. Probably the best sandwich I've made at home in a really long time.
_________________ Clouuuuds Rolll byyy...BANG BANG BANG BANG
Joined: Tue September 24, 2013 5:56 pm Posts: 47165 Location: In the oatmeal aisle wearing a Shellac shirt
E.H. Ruddock wrote:
sliced london broil from the deli counter at Publix, havarti cheese, (2 slices of each, alternating) mayo, sierra nevada porter mustard, and a trader joe's sliced dill pickle on toasted whole wheat bread. Probably the best sandwich I've made at home in a really long time.
sliced london broil from the deli counter at Publix, havarti cheese, (2 slices of each, alternating) mayo, sierra nevada porter mustard, and a trader joe's sliced dill pickle on toasted whole wheat bread. Probably the best sandwich I've made at home in a really long time.
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