The board's server will undergo upgrade maintenance tonight, Nov 5, 2014, beginning approximately around 10 PM ET. Prepare for some possible down time during this process.
FAQ    Search

Board index » Word on the Street » Food & Dining




Post new topic Reply to topic  [ 669 posts ]  Go to page Previous  1 ... 22, 23, 24, 25, 26, 27, 28 ... 34  Next
Author Message
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 9:17 pm 
Offline
NEVER STOP JAMMING!
 Profile

Joined: Tue January 01, 2013 3:45 pm
Posts: 23874
Location: almost in canada
nice...i have those same towels


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 9:17 pm 
Offline
User avatar
Looks Like a Cat
 Profile

Joined: Tue January 01, 2013 11:28 pm
Posts: 14519
Location: Space City
spike wrote:
washing machine wrote:
This is a fucking donut thread you rube. It's right there in the title.

don't be a b-hole
I feel like I'm in the right here. It's been long established that this thread switches back and forth from time to time, and when it does, the title always changes to accommodate the discussion. It's on you to keep up so please don't blame me.

_________________
dimejinky99 wrote:
I could destroy any ai chatbot you put in front of me. Easily.


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 9:27 pm 
Offline
User avatar
The Master
 Profile

Joined: Tue September 24, 2013 5:56 pm
Posts: 46363
Location: In the oatmeal aisle wearing a Shellac shirt
spike wrote:
tragabigzanda wrote:
damn spike, those look great

they're very good. the outside is spot on, but the inside is more like bread than bagel (used bread flour). i'll have to research a different type flour for the next batch - any ideas?

No clue! I just eat 'em.


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 9:39 pm 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 4:18 am
Posts: 27937
doug rr wrote:
nice...i have those same towels

i kinda hate em, as they show dirt and grime really easy. have to soak em in bleach.

reid, this is a thread about towels now. please update the thread title.


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 9:41 pm 
Offline
NEVER STOP JAMMING!
 Profile

Joined: Tue January 01, 2013 3:45 pm
Posts: 23874
Location: almost in canada
spike wrote:
doug rr wrote:
nice...i have those same towels

i kinda hate em, as they show dirt and grime really easy. have to soak em in bleach.

reid, this is a thread about towels now. please update the thread title.

i bought a 100 pack a few years ago..still going strong..some stains


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 9:45 pm 
Offline
NEVER STOP JAMMING!
 Profile

Joined: Tue January 01, 2013 3:45 pm
Posts: 23874
Location: almost in canada
also, can we talk about english muffins here?


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 9:51 pm 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 4:18 am
Posts: 27937
doug rr wrote:
also, can we talk about english muffins here?

no, only things with holes in them like your crummy old kitchen towels.


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Tue February 09, 2021 10:53 pm 
Offline
User avatar
Looks Like a Cat
 Profile

Joined: Tue January 01, 2013 9:55 pm
Posts: 13819
Location: An office full of assholes
spike wrote:
tragabigzanda wrote:
damn spike, those look great

they're very good. the outside is spot on, but the inside is more like bread than bagel (used bread flour). i'll have to research a different type flour for the next batch - any ideas?

the bread flour shouldn't make that much difference. rather, it's probably the hydration levels and the amount of time for the second rise.


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Wed February 10, 2021 12:37 am 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 4:18 am
Posts: 27937
Chris_H_2 wrote:
spike wrote:
tragabigzanda wrote:
damn spike, those look great

they're very good. the outside is spot on, but the inside is more like bread than bagel (used bread flour). i'll have to research a different type flour for the next batch - any ideas?

the bread flour shouldn't make that much difference. rather, it's probably the hydration levels and the amount of time for the second rise.

i'll give it more time on the second rise next time. full disclosure... my secret weapon was my steam oven - so i don't think hydration would be the issue. i could tinker with that too, i suppose.

should i rest it longer and kneed it more after first rise?


Top
 
 Post subject: Re: How many bagels have you had today? (now donuts again)
PostPosted: Wed February 10, 2021 1:29 am 
Offline
User avatar
Looks Like a Cat
 Profile

Joined: Tue January 01, 2013 9:55 pm
Posts: 13819
Location: An office full of assholes
spike wrote:
Chris_H_2 wrote:
spike wrote:
tragabigzanda wrote:
damn spike, those look great

they're very good. the outside is spot on, but the inside is more like bread than bagel (used bread flour). i'll have to research a different type flour for the next batch - any ideas?

the bread flour shouldn't make that much difference. rather, it's probably the hydration levels and the amount of time for the second rise.

i'll give it more time on the second rise next time. full disclosure... my secret weapon was my steam oven - so i don't think hydration would be the issue. i could tinker with that too, i suppose.

should i rest it longer and kneed it more after first rise?

it may be that you're actually over proofing them and they're starting to deflate a bit.

also, when i made bagels (for my wife -- i'm not a big fan), i remember the instructions specifically mentioning that the dough needed to come to room temperature before boiling, or else they will deflate and come out dense (and bready).


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Wed February 10, 2021 4:30 pm 
Online
User avatar
Guys, I am not a moderator! I swear to God! Why does everyone think I'm a moderator?
 Profile

Joined: Tue January 01, 2013 2:48 pm
Posts: 46784
Had another good everything bagel for breakfast today

_________________
Clouuuuds Rolll byyy...BANG BANG BANG BANG


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Wed February 10, 2021 4:32 pm 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 4:18 am
Posts: 27937
don't forget to floss, pal


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Fri March 05, 2021 12:48 pm 
Offline
User avatar
Legacy of Love
 WWW  Profile

Joined: Tue January 01, 2013 5:33 pm
Posts: 78180
Location: Anarchist Jurisdiction
Donuts are on the menu for later. We'll see...


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Fri March 05, 2021 1:52 pm 
Offline
User avatar
The Master
 Profile

Joined: Tue September 24, 2013 5:56 pm
Posts: 46363
Location: In the oatmeal aisle wearing a Shellac shirt
E.H. Ruddock wrote:
Had another good everything bagel for breakfast today

You’re like my personal meal planner this week


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Fri March 05, 2021 2:21 pm 
Offline
User avatar
The Master
 Profile

Joined: Tue January 01, 2013 3:48 pm
Posts: 33786
Location: Mountains
I miss a good everything bagel for breakfast.

What did you have on it, Rud?


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Fri March 05, 2021 4:07 pm 
Offline
User avatar
Looks Like a Cat
 Profile

Joined: Tue January 01, 2013 9:55 pm
Posts: 13819
Location: An office full of assholes
am i the only one here that isn't entirely enamored by eating boiled, dense bread?


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Fri March 05, 2021 7:46 pm 
Offline
User avatar
10Club Complaint Department
 Profile

Joined: Wed February 06, 2013 2:47 am
Posts: 17469
Location: Scooby Doo
It's Mardi Gras weekend here in Australia so naturally there's some dough to be eaten.

Image

Image

Quote:
V*Jazzled - custard, vanilla icing, raspberry buttercream and sprinkles⁠⁠
Glam*Nuts - custard, vanilla icing and sprinkles⁠⁠


Last edited by LetMeSleep on Fri March 05, 2021 8:49 pm, edited 1 time in total.

Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Fri March 05, 2021 8:38 pm 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 4:18 am
Posts: 27937
Which one tasted better?


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Fri March 05, 2021 8:50 pm 
Offline
User avatar
10Club Complaint Department
 Profile

Joined: Wed February 06, 2013 2:47 am
Posts: 17469
Location: Scooby Doo
I didn't have either. Both have a custard filling. I'd devour both.


Top
 
 Post subject: Re: How many donuts have you had today?
PostPosted: Sun June 06, 2021 2:07 am 
Offline
User avatar
Looks Like a Cat
 Profile

Joined: Tue January 01, 2013 11:28 pm
Posts: 14519
Location: Space City
Missed out on this pretty sweet mug yesterday during Tracksmith's donut day event. $18 is a bit much though.

https://www.tracksmith.com/products/donuts-mug

_________________
dimejinky99 wrote:
I could destroy any ai chatbot you put in front of me. Easily.


Top
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 669 posts ]  Go to page Previous  1 ... 22, 23, 24, 25, 26, 27, 28 ... 34  Next

Board index » Word on the Street » Food & Dining


Who is online

Users browsing this forum: No registered users and 9 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
It is currently Thu March 28, 2024 2:14 pm