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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 4:41 pm 
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spike wrote:
I dunno, these are pretty good.

Image


If I'm buying American cheddar snacks I go for the extra sharp Sargento sticks. Those have a good flavor and a passable texture.

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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 4:46 pm 
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tragabigzanda wrote:
Chris_H_2 wrote:
spike wrote:
I dunno, these are pretty good.

Image

Sure, but are they a great value?

Image

It depends on your values. Tillamook does not make stellar cheese, but they maintain a significant role in the ag sector of Oregon, employing almost 1000 people in their county and serving as a crucial backbone of the OR dairy industry. Not exactly nothing.

gimme the full oral history of the Oregon ag sector.

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Guys I was baked out of my mind, I was just grooving


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 6:18 pm 
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dad wrote:
tragabigzanda wrote:
Chris_H_2 wrote:
spike wrote:
I dunno, these are pretty good.

Image

Sure, but are they a great value?

Image

It depends on your values. Tillamook does not make stellar cheese, but they maintain a significant role in the ag sector of Oregon, employing almost 1000 people in their county and serving as a crucial backbone of the OR dairy industry. Not exactly nothing.

gimme the full oral history of the Oregon ag sector.

lennytheweedwhacker got dysentery


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 6:19 pm 
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popcorn made in an air pop machine or on the stovetop is superior to microwave popcorn.

we have an air pop, and it's great, but the last couple of nights i've been making popcorn on the stovetop. i take a medium-sized pot, and add the following:

1/3 cup of kernels
3 tsp olive oil

over medium to high heat, i move the pot around, holding a lid over the pot just enough to let a little steam out. it takes about 3-5 minutes, and nearly all the kernels are popped, nothing burnt. then i season it with salt or whatever.

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tragabigzanda wrote:
Guys I was baked out of my mind, I was just grooving


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 6:28 pm 
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1/3 cup of kernels needs 1/2 pound of butter


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 6:33 pm 
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doug rr wrote:
1/3 cup of kernels needs 1/2 pound of butter

i messed up. i meant tbsp, not tsp. it's plenty.

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tragabigzanda wrote:
Guys I was baked out of my mind, I was just grooving


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 6:36 pm 
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dad still makes jiffy pop.

respect


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 8:13 pm 
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Chris_H_2 wrote:
dad still makes jiffy pop.

respect


I still have a Vince Coleman round-shaped Jiffy Pop baseball card


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 8:40 pm 
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bodysnatcher wrote:
Chris_H_2 wrote:
dad still makes jiffy pop.

respect


I still have a Vince Coleman round-shaped Jiffy Pop baseball card


remember when he got gobbled up from the tarp? ha


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Tue October 25, 2022 9:30 pm 
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The Master
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JuanHamm wrote:
spike wrote:
I dunno, these are pretty good.

Image


If I'm buying American cheddar snacks I go for the extra sharp Sargento sticks. Those have a good flavor and a passable texture.

Yeah those are solid too.


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Wed October 26, 2022 1:42 am 
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banza mac n cheese is pretty good

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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 12:09 am 
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not really food related but i put my elbows on the table and i don't really care what anyone says


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 12:27 am 
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doug rr wrote:
not really food related but i put my elbows on the table and i don't really care what anyone says


I can feel my dad hitting mine with his fork just reading that.


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 12:30 am 
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doug, do you hold the silverware handles in your whole fist too?

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tragabigzanda wrote:
Guys I was baked out of my mind, I was just grooving


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 12:31 am 
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dad wrote:
doug, do you hold the silverware handles in your whole fist too?


Omg this.

**walks to Irrational Hatred thread**


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 1:09 am 
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dad wrote:
doug, do you hold the silverware handles in your whole fist too?

oh god no


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 5:03 pm 
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I'm not sure what is worse: peeling and grating ginger or separating fresh thyme leaves from the stems. I absolutely hate doing both.


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 6:33 pm 
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Ginger is pretty easy to me. Dunno about the thyme leaves, never done that.


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 7:18 pm 
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these things are actually really helpful for thyme:

Image
https://www.williams-sonoma.com/product ... oQQAvD_BwE


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 Post subject: Re: Post Random Food-Related Thoughts You Have
PostPosted: Thu November 03, 2022 7:40 pm 
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Just pull the stem through a fine mesh strainer. Saves a lot of thyme.


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