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Vegetables: A Vegetable Thread http://forums.theskyiscrape.com/viewtopic.php?f=8&t=581 |
Page 8 of 15 |
Author: | Norris [ Mon June 08, 2015 4:10 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
Anyone have any thoughts on celery? |
Author: | LoathedVermin72 [ Mon June 08, 2015 4:29 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
Quit being a pussy. |
Author: | Norris [ Mon June 08, 2015 5:06 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
I had fennel for the first time while camping this weekend. It was delicious. |
Author: | lennytheweedwhacker [ Sun June 28, 2015 8:17 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
i really love broccoli, guys |
Author: | doug rr [ Wed July 01, 2015 1:42 am ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
i just sliced my finger cutting tomatoes |
Author: | BurtReynolds [ Wed July 01, 2015 1:49 am ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
i just ate a metric shit ton of sugar snap peas. |
Author: | doug rr [ Thu July 09, 2015 5:50 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
just picked the first 5 tomatoes off the plants today...had one and it was delicious |
Author: | lennytheweedwhacker [ Thu July 09, 2015 5:52 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
doug rr wrote: just picked the first 5 tomatoes off the plants today...had one and it was delicious gross |
Author: | doug rr [ Thu July 09, 2015 5:58 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
lennytheweedwhacker wrote: doug rr wrote: just picked the first 5 tomatoes off the plants today...had one and it was delicious gross j*rk |
Author: | spike [ Sun July 12, 2015 9:04 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
my wife asked me if i wanted spaghetti for lunch today, turned out to be spiral cut zucchini instead of pasta |
Author: | LetMeSleep [ Sun July 12, 2015 9:05 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
spike wrote: my wife asked me if i wanted spaghetti for lunch today, turned out to be spiral cut zucchini instead of pasta the bitch |
Author: | spike [ Sun July 12, 2015 9:06 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
LetMeSleep wrote: spike wrote: my wife asked me if i wanted spaghetti for lunch today, turned out to be spiral cut zucchini instead of pasta the bitch i feel malnourished; luckily, we're having a lamb loaf for dinner. |
Author: | Norris [ Sun July 12, 2015 10:31 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
spaghetti squash is a fine substitute for pasta |
Author: | E.H. Ruddock [ Mon July 13, 2015 12:57 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
cutuphalfdead wrote: spaghetti squash is a fine substitute for pasta I agree if you are eating it with a red sauce. But not for pesto or alfredo. |
Author: | Norris [ Mon July 13, 2015 8:54 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
E.H. Ruddock wrote: cutuphalfdead wrote: spaghetti squash is a fine substitute for pasta I agree if you are eating it with a red sauce. But not for pesto or alfredo. Oh definitely. |
Author: | tragabigzanda [ Thu March 31, 2016 11:11 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
Killer quick pasta recipe featuring leeks, mushrooms, and mint (preferably porcini, but portabella is a much cheaper alternative). I had this in Tuscany in '07 and it rocked my world, so I've been recreating it at home ever since. 2 Tbsp olive oil 2 Tbsp butter 1/2 leek, sliced thin approx. 1 cup sliced mushrooms 1/2 cup finely chopped fresh mint 1/4 tsp salt 1/4 tsp pepper white wine aleppo or similar hot/fruity pepper flake Linguini or other pasta, preferably fresh Romano cheese or similar, if desired Add butter and olive oil in a pan, set to med-high heat. Let butter and oil begin to bubble, then wait for it to stop bubbling -- DO NOT RUSH THIS PART. (While waiting for the butter to settle down, get your salted water going for your pasta.) Add salt, pepper,and chili flake to the butter/oil. Add mushrooms and sauté for one minute. Add leeks and a small splash of white wine and sauté for one more minute. Remove from heat. Add 1 Tbsp of pasta water to the pan and give a quick stir. Toss pasta in the sauté pan, adding chopped mint. Portion into serving dishes, top with add'l salt, pepper, chili flake, and grated cheese if desired. |
Author: | doug rr [ Thu March 31, 2016 11:20 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
only a couple more months until prime tomatoes and sweet corn... |
Author: | tragabigzanda [ Thu March 31, 2016 11:21 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
doug rr wrote: only a couple more months until prime tomatoes and sweet corn... Fuck yes. Can't wait to do sides of roasted toms with every dinner. |
Author: | doug rr [ Thu March 31, 2016 11:25 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
tragabigzanda wrote: doug rr wrote: only a couple more months until prime tomatoes and sweet corn... Fuck yes. Can't wait to do sides of roasted toms with every dinner. my 2 favorites..have them almost every night from june to august |
Author: | doug rr [ Wed June 14, 2017 8:02 pm ] |
Post subject: | Re: Vegetables: A Vegetable Thread |
i've got two tomatoes that are about ready to be picked..seems a bit early but I'll take it |
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