What are you making tonight?

[Balki]

Black bean lettuce wraps with a mango avocado salsa

[lennytheweedwhacker]

probably cereal

[bune]

Fruit. I was going to make a pork roast but we have a lot of fruit about to go bad so it's apples/mango/pears for dinner.

But tomorrow I need a pork roast recipe. I'm thinking of making pulled pork but I've done that a few times now. I need a new recipe.

[doug rr]

meatballs

[knee tunes]

Horse

[wease]

Kielbasa, onions, peppers, mushrooms

[doug rr]

meatball sandwiches

[Balki]

Burgers on the grill with grilled yukon gold potato wedges topped with caramelized onions

[bune]

So someone sent me a recipe for Sweet Chili Braised Country Style Ribs when I asked for a recipe for a pork roast. Uh, ok. But at least it gave me an idea and so I'm going to make Braised Pork in Sweet Soy Sauce instead.

https://www.jocooks.com/main-courses/br ... soy-sauce/

Just need to defrost the roast and cut it into pieces.

[tragabigzanda]

Horse

[Balki]

So someone sent me a recipe for Sweet Chili Braised Country Style Ribs when I asked for a recipe for a pork roast. Uh, ok. But at least it gave me an idea and so I'm going to make Braised Pork in Sweet Soy Sauce instead.

https://www.jocooks.com/main-courses/br ... soy-sauce/

Just need to defrost the roast and cut it into pieces.

[doug rr]

no clue..probably ordering in

[wease]

Tonight is flatiron steaks, sautéed spinach, garlic bread and creme brûlée for dessert.

[knee tunes]

The stars come out

[knee tunes]

Burgers on the grill with grilled yukon gold potato wedges topped with caramelized onions

Stop your always joking

[epilogue]

Plans to meet family for dinner in Midtown. Yuck.

[Jorge]

Tonight is flatiron steaks, sautéed spinach, garlic bread and creme brûlée for dessert.

Remember when you ate that dirty lettuce?

[epilogue]

water

[Balki]

Burgers on the grill with grilled yukon gold potato wedges topped with caramelized onions

Stop your always joking

I really can't be taken seriously

[wease]

Tonight is flatiron steaks, sautéed spinach, garlic bread and creme brûlée for dessert.

Remember when you ate that dirty lettuce?

It was spinach. And yes. I think about it every time I eat spinach.