The board's server will undergo upgrade maintenance tonight, Nov 5, 2014, beginning approximately around 10 PM ET. Prepare for some possible down time during this process.
FAQ    Search

Board index » Word on the Street » Food & Dining




Post new topic Reply to topic  [ 6225 posts ]  Go to page Previous  1 ... 248, 249, 250, 251, 252, 253, 254 ... 312  Next
Author Message
 Post subject: Re: What are you making tonight?
PostPosted: Thu November 23, 2017 12:23 am 
Offline
User avatar
Thread Killer
 Profile

Joined: Thu January 03, 2013 3:57 am
Posts: 3534
96583UP wrote:
i didn't realize corned beef hash was sold in cans

this is a great development

and roast beef hash. both are Sunday staples here


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Thu November 23, 2017 12:27 am 
Offline
User avatar
I've been POOSSTTIiiEEnngeeaahh
 Profile

Joined: Sun September 15, 2013 5:50 am
Posts: 10380
wow

i want them both inside me

_________________
Don't need no good advice
Don't need no pollster rights


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Thu November 23, 2017 12:54 am 
Offline
User avatar
Misplaced My Sponge
 Profile

Joined: Wed January 02, 2013 3:15 pm
Posts: 6217
96583UP wrote:
i didn't realize corned beef hash was sold in cans

this is a great development

How’s your can opener situation?


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Thu November 23, 2017 1:08 am 
Offline
User avatar
I've been POOSSTTIiiEEnngeeaahh
 Profile

Joined: Sun September 15, 2013 5:50 am
Posts: 10380
it's pretty damn great

everything is coming up aces tonight

_________________
Don't need no good advice
Don't need no pollster rights


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Thu November 23, 2017 1:44 am 
Offline
User avatar
Thread Killer
 Profile

Joined: Thu January 03, 2013 3:57 am
Posts: 3534
96583UP wrote:
wow

i want them both inside me



usually on same aisle as tuna and deviled ham cans...


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Thu November 23, 2017 2:00 am 
Offline
User avatar
Polluted
 Profile

Joined: Tue January 01, 2013 10:27 am
Posts: 7480
Location: PM me, I have everything.
Smells like dog food. Looks like dog food. Tastes like gerd. I like it a lot.


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Thu November 23, 2017 2:15 am 
Offline
User avatar
Looks Like a Cat
 Profile

Joined: Sat January 05, 2013 1:57 pm
Posts: 14043
Location: Where everybody knows your name
Self wrote:
Smells like dog food. Looks like dog food. Tastes like gerd. I like it a lot.

Tastes like gerd. Now that made me laugh.


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:06 am 
Offline
NEVER STOP JAMMING!
 Profile

Joined: Tue January 01, 2013 3:45 pm
Posts: 22495
Location: the beach
meatballs


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:07 am 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 3:21 pm
Posts: 53796
doug rr wrote:
meatballs

:thumbsup:

_________________
run2death wrote:
Len, I would seriously come and see you if you were a bit closer than Yuma.

6 hours roundtrip is a little much for freaking Yuma.


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:10 am 
Offline
NEVER STOP JAMMING!
 Profile

Joined: Tue January 01, 2013 3:45 pm
Posts: 22495
Location: the beach
lennytheweedwhacker wrote:
doug rr wrote:
meatballs

:thumbsup:


with homemade sauce


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:11 am 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 3:21 pm
Posts: 53796
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
meatballs

:thumbsup:


with homemade sauce

okay

_________________
run2death wrote:
Len, I would seriously come and see you if you were a bit closer than Yuma.

6 hours roundtrip is a little much for freaking Yuma.


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:12 am 
Offline
NEVER STOP JAMMING!
 Profile

Joined: Tue January 01, 2013 3:45 pm
Posts: 22495
Location: the beach
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
meatballs

:thumbsup:


with homemade sauce

okay


and spaghetti squash in place of pasta


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:14 am 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 3:21 pm
Posts: 53796
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
meatballs

:thumbsup:


with homemade sauce

okay


and spaghetti squash in place of pasta

i bet

_________________
run2death wrote:
Len, I would seriously come and see you if you were a bit closer than Yuma.

6 hours roundtrip is a little much for freaking Yuma.


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:16 am 
Offline
NEVER STOP JAMMING!
 Profile

Joined: Tue January 01, 2013 3:45 pm
Posts: 22495
Location: the beach
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
meatballs

:thumbsup:


with homemade sauce

okay


and spaghetti squash in place of pasta

i bet


sorry about your college team..did thodoks drive by and throw something at your townhouse? my huskers and broncos really suck


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:21 am 
Offline
User avatar
I've been POOSSTTIiiEEnngeeaahh
 Profile

Joined: Sun September 15, 2013 5:50 am
Posts: 10380
i've always found the spaghetti squash substitute to be disappointing

this soybean pasta, however, has worked out great as a substitute. and it is loaded with protein and fiber:

https://www.amazon.com/Explore-Asian-Organic-Spaghetti-7-05-Ounce/dp/B004K4EWVK

_________________
Don't need no good advice
Don't need no pollster rights


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 1:37 am 
Offline
User avatar
The Master
 Profile

Joined: Wed January 02, 2013 3:21 pm
Posts: 53796
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
lennytheweedwhacker wrote:
doug rr wrote:
meatballs

:thumbsup:


with homemade sauce

okay


and spaghetti squash in place of pasta

i bet


sorry about your college team..did thodoks drive by and throw something at your townhouse? my huskers and broncos really suck

i was over the loss pretty quickly...i had a bad feeling going into the game anyway

_________________
run2death wrote:
Len, I would seriously come and see you if you were a bit closer than Yuma.

6 hours roundtrip is a little much for freaking Yuma.


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 2:08 am 
Offline
User avatar
Thread Killer
 Profile

Joined: Thu January 03, 2013 3:57 am
Posts: 3534
turkey enchiladas

#theturkeyisfinallyfuckingone


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 2:15 am 
Offline
User avatar
Mind Your Tanners
 Profile

Joined: Sat January 05, 2013 7:30 am
Posts: 9030
Location: here
a square peg fit into a round hole

_________________
96583UP wrote:
note: this poll is regarding tenders and not nuggets


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 5:11 pm 
Offline
User avatar
Posting (live)
 Profile

Joined: Wed January 02, 2013 11:15 pm
Posts: 18496
Location: Seattle, WA
96583UP wrote:
i've always found the spaghetti squash substitute to be disappointing

this soybean pasta, however, has worked out great as a substitute. and it is loaded with protein and fiber:

https://www.amazon.com/Explore-Asian-Organic-Spaghetti-7-05-Ounce/dp/B004K4EWVK


Do you have a gluten or wheat allergy? If so, my wife found a pretty good gluten free pasta that I really enjoy as someone who doesn't have an allergy


Top
 
 Post subject: Re: What are you making tonight?
PostPosted: Tue November 28, 2017 5:17 pm 
Offline
User avatar
Posting (live)
 Profile

Joined: Wed January 02, 2013 11:15 pm
Posts: 18496
Location: Seattle, WA
Made a batch of veggie chili, and a slow cooker Italian chicken pasta last night for our meals for the week. Zero confidence in the pasta, it didn't smell great this morning when I woke up. But at least it wasn't too pricey to make if it sucks. I'll still it though since I'm a miser :)


Top
 
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 6225 posts ]  Go to page Previous  1 ... 248, 249, 250, 251, 252, 253, 254 ... 312  Next

Board index » Word on the Street » Food & Dining


Who is online

Users browsing this forum: No registered users and 2 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum

Search for:
Jump to:  
It is currently Mon December 17, 2018 12:17 pm