Red Mosquito
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Specialty and fine cheeses (cheese for the search)
http://forums.theskyiscrape.com/viewtopic.php?f=8&t=1761		 Page 8 of 14
Author:  E.H. Ruddock [ Thu November 05, 2015 3:37 pm ]
Post subject:  Re: Specialty and fine cheeses
So here in the south (the real south, not the lenny south) pimiento cheese has become similar to the craft beer world. There are people all over making "specialty" and "reserve" pimiento cheeses. I just had a "Private Stock" sharp pimiento cheese and it was delicious.
Author:  EJ [ Thu November 05, 2015 3:54 pm ]
Post subject:  Re: Specialty and fine cheeses
E.H. Ruddock wrote:
So here in the south (the real south, not the lenny south) pimiento cheese has become similar to the craft beer world. There are people all over making "specialty" and "reserve" pimiento cheeses. I just had a "Private Stock" sharp pimiento cheese and it was delicious.



I still have never tried this before. Need to fix that.
Author:  dpupenya [ Thu November 05, 2015 6:16 pm ]
Post subject:  Re: Specialty and fine cheeses
E.H. Ruddock wrote:
So here in the south (the real south, not the lenny south) pimiento cheese has become similar to the craft beer world. There are people all over making "specialty" and "reserve" pimiento cheeses. I just had a "Private Stock" sharp pimiento cheese and it was delicious.

Is that like special red #10 or how exactly does one define that neck of the south?
-curious westerner
Author:  doug rr [ Thu November 05, 2015 6:18 pm ]
Post subject:  Re: Specialty and fine cheeses
man I love pimento cheese
Author:  E.H. Ruddock [ Sat December 12, 2015 8:38 pm ]
Post subject:  Re: Specialty and fine cheeses
Eating one of the finer cheeses on this planet, Humboldt Fog
Author:  E.H. Ruddock [ Fri December 25, 2015 2:23 pm ]
Post subject:  Re: Specialty and fine cheeses
My wife got me an assortment of specialty and fine cheeses that aren't readily available in our area. I'm so excited.
Author:  dpupenya [ Sat December 26, 2015 3:41 am ]
Post subject:  Re: Specialty and fine cheeses
Ruddo, when you lived out here did you ever go through the town of Sutter Creek up in Gold Country? They have a kick ass little cheese shop there, I can't pass through without stopping
Author:  lennytheweedwhacker [ Sat December 26, 2015 3:46 am ]
Post subject:  Re: Specialty and fine cheeses
had some cheese dip with velveeta tonight :thumbsup:
Author:  E.H. Ruddock [ Sat December 26, 2015 3:48 am ]
Post subject:  Re: Specialty and fine cheeses
dpupenya wrote:
Ruddo, when you lived out here did you ever go through the town of Sutter Creek up in Gold Country? They have a kick ass little cheese shop there, I can't pass through without stopping

Went through there but never hit a cheese shop. :/
Author:  dpupenya [ Sun December 27, 2015 11:04 pm ]
Post subject:  Re: Specialty and fine cheeses
Walked out with a nice smoked blue

Image

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Author:  dpupenya [ Thu December 31, 2015 3:15 am ]
Post subject:  Re: Specialty and fine cheeses
Gonna melt some of that blue on my New York tonight. Got a strong ass IPA. Damn right it's a good Hump Day
Author:  E.H. Ruddock [ Thu March 31, 2016 3:51 am ]
Post subject:  Re: Specialty and fine cheeses
Image
Author:  Greedo [ Fri April 01, 2016 1:58 pm ]
Post subject:  Re: Specialty and fine cheeses
I like cheese
Author:  Kaius [ Fri April 01, 2016 6:18 pm ]
Post subject:  Re: Specialty and fine cheeses
What's the rowdiest of roadians favorite cheese?
Author:  ABNorman [ Fri September 23, 2016 11:29 am ]
Post subject:  Re: Specialty and fine cheeses
Anybody got any suggestions for cheese in the pacific northwest? I'm hoping there'll be a good range at Pike Place Market in Seattle.
Author:  E.H. Ruddock [ Fri September 23, 2016 1:14 pm ]
Post subject:  Re: Specialty and fine cheeses
ABNorman wrote:
Anybody got any suggestions for cheese in the pacific northwest? I'm hoping there'll be a good range at Pike Place Market in Seattle.

There is actually a cheese maker in Pike Place market. It is called Beechers and they are great. Go there and get samples and watch them make cheese. Otherwise, go get a nice Humboldt Fog.
Author:  washing machine [ Thu January 12, 2017 5:48 am ]
Post subject:  Re: Specialty and fine cheeses
https://munchies.vice.com/en/articles/h ... heesemaker
Author:  E.H. Ruddock [ Tue March 14, 2017 10:56 pm ]
Post subject:  Re: Specialty and fine cheeses
So Boars Head makes a Monterey/Bleu cheese that slices easy. It is very delicious on burgers
Author:  doug rr [ Tue March 14, 2017 11:06 pm ]
Post subject:  Re: Specialty and fine cheeses
i had a nice chunk of cotswold earlier....
Author:  doug rr [ Fri March 24, 2017 3:50 pm ]
Post subject:  Re: Specialty and fine cheeses
this place is opening a couple blocks from my house in a few weeks...my wife and I are in trouble

http://www.culturedslice.com
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