Red Mosquito • View topic - Specialty and fine cheeses (cheese for the search)

ABNorman · **Joined:** Thu January 03, 2013 10:16 pm **Posts:** 4432

Fromage a la mousse would probably work for most.

Kaius · **Joined:** Fri November 15, 2013 6:14 am **Posts:** 11136

I like a good cheeseball.

ABNorman · **Joined:** Thu January 03, 2013 10:16 pm **Posts:** 4432

Garlic bread ain't garlic breed unless it's cheesy garlic bread.

ABNorman · **Joined:** Thu January 03, 2013 10:16 pm **Posts:** 4432

What do you mean by cheeseball, though? Wiki says it's either a cheese spread shaped like a ball served at Christmas in the US(ugh), or cheese curds:

Norris · **Posted:** Fri September 12, 2014 7:41 pm

He means these:

ABNorman · **Joined:** Thu January 03, 2013 10:16 pm **Posts:** 4432

Those look utterly American. Especially the fact that they're 1kg.

Kaius · **Joined:** Fri November 15, 2013 6:14 am **Posts:** 11136

Cheese curds are delish as well. State fair style.

ABNorman · **Joined:** Thu January 03, 2013 10:16 pm **Posts:** 4432

This stuff is banned on French public transport because of its smell. I want.

Époisses de Bourgogne

Norris · **Posted:** Fri September 12, 2014 7:52 pm

ABNorman · **Joined:** Thu January 03, 2013 10:16 pm **Posts:** 4432

E.H. Ruddock · **Joined:** Tue January 01, 2013 2:48 pm **Posts:** 47229

There is already a cheese thread

E.H. Ruddock · **Joined:** Tue January 01, 2013 2:48 pm **Posts:** 47229

BUMP

Will merge soon

Norris · **Posted:** Sat September 13, 2014 1:37 am

so do something about it, mod

E.H. Ruddock · **Joined:** Tue January 01, 2013 2:48 pm **Posts:** 47229

Norris · **Posted:** Sat September 13, 2014 2:24 am

maybe a merge is in order

Kaius · **Joined:** Fri November 15, 2013 6:14 am **Posts:** 11136

Don't let him bully you, Ruddo

Norris · **Posted:** Sat September 13, 2014 2:27 am

I couldn't bully ruddo.

ABNorman · **Joined:** Thu January 03, 2013 10:16 pm **Posts:** 4432

Electromatic · **Joined:** Thu January 03, 2013 6:49 pm **Posts:** 3676

So I had some kind of deep fried breaded manchego the other day as an appetizer, it was fantastic

dimejinky99 · **Joined:** Wed January 02, 2013 12:35 am **Posts:** 35449

I like Philadelphia. And crackerbarrell

Specialty and fine cheeses (cheese for the search)