I keep encountering ube in various foods and desserts, and I just can’t quite get my taste buds used to them. It really is one of the strangest tastes.

Do you guys use ube in food?

Ube fries:



Ube toast:



Ube cake:



Ube jam:



Ube ice cream:



Ube panna cotta:



Ube donuts:



Ube empanadas:



Ube shake:



Ube:

Never had them, but all that stuff looks good.

It tastes different from anything else. I can't even describe it.

The weirdest thing...I had a post typed up and I swear I submitted it but it's not here. Now I wonder what ether it's floating in.

Anyway, while I was TDY'd up to Seattle there was a Filipino market just down the street that the people there went to for lunch. The Filipino guy told me to try the ube rolls and they were amazing. I grabbed a bag and brought them back home with me and my family loved them too. We found two markets in the Portland area that sell them and neither were as good sadly. I've been meaning to find a recipe myself so I'll use this as the impetus for actually following through.

I know it's probably good but MY GOD DOES IT SOUND GROSS

i've had ube cake. was alright.

purple is my least favorite color

the dougrr/GrimaceXX feud is back on

it held me back from ever buying any colorado rockies hats or t-shirts

Can we talk halo halo in this thread?

i like the color purple

No Halo Halo without ube.

Jesus Christ. That looks delicious.

Now I want to search out this tuber and give it a try.

I just had ube cake this past weekend at a Filipino birthday party. I was into it.

Please tell me there were bottles and bottles of iced down Red Horse too.