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Joined: Wed January 02, 2013 6:02 am Posts: 9712 Location: Tristes Tropiques
tragabigzanda wrote:
low-brow: Brie cheese wrapped in croissant dough and jam, baked. Could eat the whole thing. Never gets old.
Ever done it with a chutney instead of a jam? That shit rules.
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VinylGuy wrote:
its really tiresome to see these ¨good guys¨ talking about any political stuff in tv while also being kinda funny and hip and cool....its just...please enough of this shit.
I remember I was in Miami when it happened. I was posting from the balcony of my apartment overlooking the beach. And I was having an argument with Adamdude.
Joined: Wed January 02, 2013 6:02 am Posts: 9712 Location: Tristes Tropiques
Let's not class it up too much, I feel like this is a Pillsbury operation
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VinylGuy wrote:
its really tiresome to see these ¨good guys¨ talking about any political stuff in tv while also being kinda funny and hip and cool....its just...please enough of this shit.
I remember I was in Miami when it happened. I was posting from the balcony of my apartment overlooking the beach. And I was having an argument with Adamdude.
Joined: Wed January 02, 2013 6:02 am Posts: 9712 Location: Tristes Tropiques
I strongly considered cream cheese slathered in pepper jelly--it would probably make the top ten.
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VinylGuy wrote:
its really tiresome to see these ¨good guys¨ talking about any political stuff in tv while also being kinda funny and hip and cool....its just...please enough of this shit.
definitely going to try trag's croissant dough, brie, jam thing.
i didn't know the extent to which i don't know shit about cheese. (but i echo mick's manchengo pick)
[Larry David voice] I was the first to mention manchego!
sorry, nate!
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Jorge wrote:
I remember I was in Miami when it happened. I was posting from the balcony of my apartment overlooking the beach. And I was having an argument with Adamdude.
I remember I was in Miami when it happened. I was posting from the balcony of my apartment overlooking the beach. And I was having an argument with Adamdude.
Dutch Edam on sourdough bread, with Prague ham and homemade mayo Kraftkar blue cheese, won the cheese world championships, with fresh semi dark bread, a little jam made for cheeses, nuts in honey, a little Serrano ham or similar on the side Burger with creamy and salty blue cheese. Paired with yuzu infused tomato chutney, toasted pistachios, crispy fried kale and rounded with creamy truffle mayo
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