Mmmm...sacrilicious...
Thu May 02, 2013 1:03 am
everything hot, everything sauce and/or condiment.
good heat. but the taste is what sets it apart from others for me. great taste.
come with it people!
Thu May 02, 2013 1:21 am
I pretty much put this on everything.
Thu May 02, 2013 1:23 am
i used to.
then i grew up.
Sun May 05, 2013 2:13 am
Frank's Red Hot, good on nearly everything.
Also, Smoked Tobasco is GREAT on burritos and cheeseburgers:
Sun May 05, 2013 2:19 am
Frank's is tasty. Have you had the thick?
Thought I would love it but not so much.
Sun May 05, 2013 5:08 am
red calzolaio wrote:everything hot, everything sauce and/or condiment.
good heat. but the taste is what sets it apart from others for me. great taste.
come with it people!
sriracha?
/endthread
Sun May 05, 2013 5:46 am
Sriracha is great. It's fantastic mixed with mayo and put on a turkey sandwich. Love it.
...
...
But it can't even hold Franks dick. Franks is the hot sauce to end all hot sauces. It's versatile. It's got just enough heat to make everyone happy and it tastes great. Most importantly, and this is the deal breaker; it was used on the original fried chicken wings at the anchor bar. Go ahead, add a little butter and some garlic salt to a cup of franks and fry up some wings. /endfuckingthread.
Sun May 05, 2013 5:50 pm
this is probably the hottest i've ever tried. it also tastes good (before the extreme heat kicks in) with a bit of chipotle, smokey flavor. i don't plan on finishing my bottle any time soon.
this one's also pretty hot but it's nothing compared with the above. one of my all-time favorites.
this one is a classic - i prefer that one to the regular Tabasco for every day use.
Pain is Good's garlic edition is a nice product - its bottle is nice looking too.
Sun May 05, 2013 6:39 pm
Man, Canadian hot sauce looks so much more awesome than anything else in this thread.
Sun May 05, 2013 6:59 pm
theplatypus wrote:Man, Canadian hot sauce looks so much more awesome than anything else in this thread.
which one are your talking aboot?
Sun May 05, 2013 7:42 pm
i'm all for trying stuff like that Ultra Death Sauce, but usually it lacks flavor. so you say it's kind of tasty, huh?
Sun May 05, 2013 9:14 pm
red calzolaio wrote:i'm all for trying stuff like that Ultra Death Sauce, but usually it lacks flavor. so you say it's kind of tasty, huh?
Some of that stuff is so hot that 1 drop will work in a pot of soup.
Sun May 05, 2013 9:49 pm
TheDapperGent wrote:red calzolaio wrote:i'm all for trying stuff like that Ultra Death Sauce, but usually it lacks flavor. so you say it's kind of tasty, huh?
Some of that stuff is so hot that 1 drop will work in a pot of soup.
a friend of mine has this tiny bottle of some insanely hot hot sauce. i put a drop on a chip and tried to play it cool but i started freaking out. he's had it for about 5 years now...yea, the bottle will be around for awhile.
Mon May 06, 2013 12:32 am
Charlie wrote:
Sigh. You are trying to hurt me now, Charlie. It's sad most people will never know how delicious this stuff is. I've had a lot of hot sauces and none come close to this stuff.
Mon May 06, 2013 3:51 am
E.H. Ruddock wrote:Charlie wrote:
Sigh. You are trying to hurt me now, Charlie. It's sad most people will never know how delicious this stuff is. I've had a lot of hot sauces and none come close to this stuff.
when you least expect it...
Mon May 06, 2013 3:55 am
i'll have to pick some of that up this week.
Mon May 06, 2013 11:23 am
red calzolaio wrote:i'll have to pick some of that up this week.
Unless you are in Panama, I doubt you will find it. I can't even find it online.
Mon May 06, 2013 12:15 pm
red calzolaio wrote:i'm all for trying stuff like that Ultra Death Sauce, but usually it lacks flavor. so you say it's kind of tasty, huh?
yeah, it's actually full of flavor (for the first 15 seconds). i'm kind of doubtful about the persistence of its taste when diluted in a big recipe though.
Mon May 06, 2013 3:32 pm
E.H. Ruddock wrote:red calzolaio wrote:i'll have to pick some of that up this week.
Unless you are in Panama, I doubt you will find it. I can't even find it online.
I've seen it in the grocery stores down here. /shrug
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