Red Mosquito • View topic

tommy · **Joined:** Sat August 05, 2023 11:13 pm **Posts:** 2632

spike wrote:

I’ve always found scotch eggs to sound better than they are.

That's because you're an idiot.

wease · **Posted:** Tue November 21, 2023 4:14 pm

spike wrote:

I’ve always found scotch eggs to sound better than they are.

You must’ve gotten an extra crunchy one

spike · **Joined:** Wed January 02, 2013 4:18 am **Posts:** 28281

wease wrote:

spike wrote:

I’ve always found scotch eggs to sound better than they are.

You must’ve gotten an extra crunchy one

I think it’s the sausage. Something in it is not my jam.

E.H. Ruddock · **Joined:** Tue January 01, 2013 2:48 pm **Posts:** 47439

I sure do love a good Scotch Egg. Had the best one I've ever tasted last year in London.

wease · **Posted:** Tue November 21, 2023 7:36 pm

E.H. Ruddock wrote:

I sure do love a good Scotch Egg. Had the best one I've ever tasted last year in London.

Fuck yeah. Can’t wait till we go.

wease · **Posted:** Tue November 21, 2023 7:42 pm

Now I’m thinking very much of making Scotch eggs for thanksgiving. I’ve never made them tho. Anyone made them before? Any tips?

bart · **Joined:** Tue January 08, 2013 10:23 pm **Posts:** 3241

I was looking forward to the scotch eggs when I went to the cotswolds, but I ended up having eggs benedict for breakfast every day.

spike · **Joined:** Wed January 02, 2013 4:18 am **Posts:** 28281

How’s the ticker, bart?

doug rr · **Posted:** Tue November 21, 2023 9:46 pm

love a good scotch egg...my only memory of a bad one was a number of years ago and a pub in Portland...

bart · **Joined:** Tue January 08, 2013 10:23 pm **Posts:** 3241

spike wrote:

How’s the ticker, bart?

The doctor said it’s huge!!

Ms Harmless · **Posted:** Wed November 22, 2023 11:57 am

when I was a kid and my family had picnics I used to get them to eat the eggs (I hate boiled eggs), and give me the sausage and breadcrumb outside

spike · **Joined:** Wed January 02, 2013 4:18 am **Posts:** 28281

Lots of beige/brown food at the Xmas market this morning. Will be going back for some later.

pepperwhiteMFC · **Joined:** Thu April 21, 2016 12:19 am **Posts:** 969

Looks delicious. I’ll take one of those herb sausages.

I saw my first reference to “beige flag.”
It was in a Coppola red wines promo on Facebook.

Bammer · **Posted:** Wed November 22, 2023 2:38 pm

Ms Harmless wrote:

when I was a kid and my family had picnics I used to get them to eat the eggs (I hate boiled eggs), and give me the sausage and breadcrumb outside

Nebraska thread :cop:

spike · **Joined:** Wed January 02, 2013 4:18 am **Posts:** 28281

spike wrote:

Lots of beige/brown food at the Xmas market this morning. Will be going back for some later.

Mission accomplished, got the most beige one and it was delicious.

The kid loved seeing the bright lights at night. She did like 20k steps today.

tragabigzanda · **Posted:** Wed November 22, 2023 7:27 pm

God damn you spike

Ms Harmless · **Posted:** Wed November 22, 2023 8:49 pm

wease wrote:

Now I’m thinking very much of making Scotch eggs for thanksgiving. I’ve never made them tho. Anyone made them before? Any tips?

make sure you get a recipe from someone English

wease · **Posted:** Wed November 22, 2023 10:14 pm

Ms Harmless wrote:

wease wrote:

Now I’m thinking very much of making Scotch eggs for thanksgiving. I’ve never made them tho. Anyone made them before? Any tips?

make sure you get a recipe from someone English

Are there any other condiments acceptable to have with scotch eggs other than mustard?

bodysnatcher · **Posted:** Wed November 22, 2023 10:24 pm

wease wrote:

Ms Harmless wrote:

wease wrote:

Now I’m thinking very much of making Scotch eggs for thanksgiving. I’ve never made them tho. Anyone made them before? Any tips?

make sure you get a recipe from someone English

Are there any other condiments acceptable to have with scotch eggs other than mustard?

Brave move making something for thanksgiving that you’ve never made before

E.H. Ruddock · **Joined:** Tue January 01, 2013 2:48 pm **Posts:** 47439

wease wrote:

Ms Harmless wrote:

wease wrote:

Now I’m thinking very much of making Scotch eggs for thanksgiving. I’ve never made them tho. Anyone made them before? Any tips?

make sure you get a recipe from someone English

Are there any other condiments acceptable to have with scotch eggs other than mustard?

Colman’s mustard is delicious with them!

Why is everything so goddamned beige?

Who is online